Impact of date powder, sacha inchi oil, and moringa powder in a novel cognitive-enhancing health bar: an evaluation of physicochemical properties and functional benefits

Recent trends show a growing preference for healthy snacks in diets, particularly among health-conscious consumers, with snack bars gaining popularity among youth. This study aimed to develop and analyse a nutritious health bar to enhance cognitive performance. The health bar's formulation was...

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Main Authors: Mohd Noor, Nurul Auni, Hazahari, Noor Yuslida, Shahidan, Norshazila, Amid, Azura, Sofian Seng, Noor Soffalina
格式: Article
語言:English
出版: IIUM Press 2024
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在線閱讀:http://irep.iium.edu.my/110695/1/110695_Impact%20of%20date%20powder.pdf
http://irep.iium.edu.my/110695/
https://journals.iium.edu.my/inst/index.php/hs/article/view/90
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