Sensory systems and feeding behaviour of the giant freshwater prawn, Macrobrachium rosenbergii, and the marine whiteleg shrimp, Litopenaeus vannamei
Information on the sensory basis of shrimp feeding provides the means for assessment of the effectiveness of food items in terms of smell, taste, size, and colour. This chapter summarizes information about the sensory basis of the feeding behaviour of the giant freshwater prawn (Macrobrachium rosenb...
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主要な著者: | , , |
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フォーマット: | 論文 |
言語: | English English |
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Borneo Marine Research Institute
2017
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オンライン・アクセス: | https://eprints.ums.edu.my/id/eprint/20120/1/BJoMSA%20Vol.1-2017-013.pdf https://eprints.ums.edu.my/id/eprint/20120/7/Sensory%20systems%20and%20feeding%20behaviour%20of%20the%20giant%20freshwater%20prawn%2C.pdf https://eprints.ums.edu.my/id/eprint/20120/ http://jurcon.ums.edu.my/ojums/index.php/BJoMSA/article/view/996 |
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https://eprints.ums.edu.my/id/eprint/20120/1/BJoMSA%20Vol.1-2017-013.pdfhttps://eprints.ums.edu.my/id/eprint/20120/7/Sensory%20systems%20and%20feeding%20behaviour%20of%20the%20giant%20freshwater%20prawn%2C.pdf
https://eprints.ums.edu.my/id/eprint/20120/
http://jurcon.ums.edu.my/ojums/index.php/BJoMSA/article/view/996