Yoke, S. W. W. (2021). Evaluation of self-efficacy-based intervention: Improving school food handlers’ selected food safety behavior. International Association for Food Protection.
Chicago Style CitationYoke, Stephenie Wei Wong. Evaluation of Self-efficacy-based Intervention: Improving School Food Handlers’ Selected Food Safety Behavior. International Association for Food Protection, 2021.
MLA引文Yoke, Stephenie Wei Wong. Evaluation of Self-efficacy-based Intervention: Improving School Food Handlers’ Selected Food Safety Behavior. International Association for Food Protection, 2021.
警告：這些引文格式不一定是100％准確.