Food handler’s perception on food handling course

• Main Authors: Ismail, Lisa Mariam Syawal, Zakariah, Siti Hajar, Tukiran, Nor Anis Intan Aqiah, Md Sahak, Adibah Aishah, Husin, Ainina Mastura
• 格式: Other
• 语言: English
• 出版: Penerbit UTHM 2021
• 主题: T Technology (General)
• 在线阅读: http://eprints.uthm.edu.my/6675/1/P13701_3085011c931664dac0fd25bb40e6b641.pdf; http://eprints.uthm.edu.my/6675/; https://doi.org/10.30880/ritvet.2021.01.02.020

The main purpose of this study was to examine the perception level of awareness on food handling courses among food handlers and the factors that prevent them from attending the food handling course at Pasir Mas, Kelantan. A total of 59 food handlers who did not take the Food Handling Course w...