The implementation of decision making on Ye Xiao Canteen Second Enterprise at Cheras, Kuala Lumpur

This study is to examine the rate of revisit intention of the restaurant, determine the factors of customers willing to revisit the restaurant and implement the decision to sustain the competitive advantage in food and beverage industry. The study also identified the real root cause of decreasing of...

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Main Authors: Li, Chen Koong, Adam, Sabrinah
格式: Article
語言:English
出版: Human Resource Management Academic Research Society 2021
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在線閱讀:http://eprints.utm.my/id/eprint/96830/1/SabrinahAdam2021_TheImplementationofDecisionMakingonYeXiaoCanteen.pdf
http://eprints.utm.my/id/eprint/96830/
http://dx.doi.org/10.6007/IJARBSS/v11-i5/9864
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