MKitchen IIUM students integrate food with budi sejahtera

• المؤلفون الرئيسيون: Ahmad Dahlan, Abdul Rahman, Alias, Majdan, Ibrahim, Jamaludin, Ahmad H.Osman, Rahmah, Mhd. Sarif, Suhaimi, Jaapar, Ghazali, Man, Saupi, Abdul Razak, Dzuljastri, Mohamad Ali, Noor Azian, Abdul Aziz, Normaziah, Mohamadali, Noor Azizah, Mahri, Nurhafizah, Ismail, Amelia Ritahani, Abdul Kadir, Andi Fitriah, Mansor, Hafizah, Mohd. Nor, Rizal, Ismail, Ahsiah, Ahmad Puzi, Asmarani, Zulkifli, Izyani, Saruchi, Sarah Athirah, Murdipi, Rafiqa
• التنسيق: كتاب
• اللغة: English
• منشور في: mKitchen Kulliyyah of Information and Communication Technology (KICT) 2022
• الموضوعات: BPH72 Economic development. Growth. Sustainable development. Sustainability; BPL27 Aims and objectives of education. Sustainable education; HF5387 Business ethics
• الوصول للمادة أونلاين: http://irep.iium.edu.my/97515/7/97515_MKitchen%20IIUM%20students%20integrate%20food%20with%20budi%20sejahtera.pdf; http://irep.iium.edu.my/97515/

This book explains mKitchen IIUM students’ journey in mKitchen by integrating food entrepreneurship with Budi Sejahtera. The students started the journey with in-class training on entrepreneurship, business plan development, digital marketing, and cash management. Then, the students had a cooking de...