Preparation and characterization of bioplastic derived from various banana peel ripening stages / Nur Izzati Nor Muhammed

The pollution caused by synthetic plastic packaging can be reduced by using bioplastic as an alternative. These bioplastics are created using peel from Musa ABB cv. Awak and Musa acuminita cv. Berangan at various stages of ripeness. The purpose of this study is to characterise the bioplastic propert...

詳細記述

保存先:
書誌詳細
第一著者: Nor Muhammed, Nur Izzati
フォーマット: 学位論文
言語:English
出版事項: 2022
主題:
オンライン・アクセス:https://ir.uitm.edu.my/id/eprint/69260/1/69260.pdf
https://ir.uitm.edu.my/id/eprint/69260/
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