Food trends in Malaysia / Wan Anisha Wan Mohammad and Elly Johana Johan

• المؤلفون الرئيسيون: Wan Mohammad, Wan Anisha, Johan, Elly Johana
• التنسيق: Monograph
• اللغة: English
• منشور في: Unit Penerbitan Dan Publisiti JSKM 2024
• الموضوعات: Pulau Pinang; Universiti Teknologi MARA
• الوصول للمادة أونلاين: https://ir.uitm.edu.my/id/eprint/95431/1/95431.pdf; https://ir.uitm.edu.my/id/eprint/95431/

CROMBOLONI : Cromboloni is a combination of croissant and bomboloni. It is made from danish pastry, rolled to perform layers and prefectly baked. Fillings such as chocolate, matcha, strawberry and pistachio paste are added to give sweetness to the crunchy teksture. JELLY BALLS : Jelly balls are des...