Improving customer satisfaction through supply chain management best practices in fast food restaurant

The completion of business environment in food services industry, specifically fast food restaurant is increasing. Thus, it is crucial to focus the level of customer satisfaction on every transaction

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书目详细资料
Main Authors: Norhayati, Kasim Sulamat, Lee, Khai Loon
格式: Book Chapter
语言:English
出版: Penerbit UMP 2022
主题:
在线阅读:http://umpir.ump.edu.my/id/eprint/33446/1/book.improving%20customer.pdf
http://umpir.ump.edu.my/id/eprint/33446/
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