In Vitro Infant Digestion of Whey Proteins Isolate–Lactose

• 主要な著者: Sarizan Sabari, Norliza Julmohammad, Md Jahurul Haque Akanda, Patricia Matanjun, Noorakmar Ab. Wahab
• フォーマット: 論文
• 言語: English; English
• 出版事項: MDPI 2023
• 主題: QP501-801 Animal biochemistry
• オンライン･アクセス: https://eprints.ums.edu.my/id/eprint/35798/1/ABSTRACT.pdf; https://eprints.ums.edu.my/id/eprint/35798/2/FULL%20TEXT.pdf; https://eprints.ums.edu.my/id/eprint/35798/; https://doi.org/10.3390/foods12030667

The model in vitro protein digestion technique has received greater attention due to providing significant advantages compared to in vivo experiments. This research employed an in vitro infant digestive static model to examine the protein digestibility of whey proteins isolate–lactose (WPI–Lac). The...