In vitro efficacy of formulated protected fat from used cooking oil (UOC) on gas production, nutrient digestibility and rumen fermentation
This study was designed to determine in vitro gas production, nutrients digestibility, and rumen fermentation products of supplementary formulated dietary protected fat (PF) from used cooking oil (UCO). The dietary fat treatment was formulated from used cooking oil protected fat (UCOPF) and compared...
محفوظ في:
| المؤلفون الرئيسيون: | , , |
|---|---|
| التنسيق: | مقال |
| اللغة: | English English |
| منشور في: |
Akademi Sains Malaysia
2024
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://eprints.ums.edu.my/id/eprint/41933/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/41933/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/41933/ https://doi.org/10.32802/asmscj.2023.1636 |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|