Intercropping of corn (Zea mays L.) with groundnut (Arachis hypogea L.) and bambara nut (Vigna subterranea L.) to increase protein content of combined forage

Forage corn has been used as a feed resource for ruminant but it is low in crude protein content such that animals have to be supplemented with protein sources. In order to increase the protein in corn forages, three corn intercropping experiments were conducted with two grain legumes: bambara nut (...

詳細記述

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書誌詳細
第一著者: Belel, Dauda Mustapha
フォーマット: 学位論文
言語:English
出版事項: 2016
主題:
オンライン・アクセス:http://psasir.upm.edu.my/id/eprint/58721/1/FP%202016%2042.pdf
http://psasir.upm.edu.my/id/eprint/58721/
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