Halal certification for tourism marketing: the attributes and attitudes of food operators in Indonesia
Purpose – Halal tourism is a subset of tourism activities geared towards Muslim which are aligned with the Islamic principles. As a response to this, many food operators have realised the importance of having a halal certification to establish a better market position. In the context of Indonesia, i...
محفوظ في:
المؤلفون الرئيسيون: | Katuk, Norliza, Ku-Mahamud, Ku Ruhana, Kayat, Kalsom, Abdul Hamid, Mohd Noor, Zakaria, Nur Haryani, Purbasari, Ayi |
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التنسيق: | مقال |
اللغة: | English |
منشور في: |
Emerald Publishing Limited
2020
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الموضوعات: | |
الوصول للمادة أونلاين: | http://repo.uum.edu.my/27853/1/JIM%2011%202020%201%2020.pdf http://repo.uum.edu.my/27853/ http://doi.org/10.1108/JIMA-03-2020-0068 |
الوسوم: |
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