Behavioral intention towards American fast food restaurants among Malaysian consumers

The objective of executing this research project is to investigate the factors of food quality, service quality and restaurant environment that affected customer satisfaction and behavioral intention towards American fast food restaurants among Malaysian consumers. To achieve the goal of this resear...

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Main Authors: Chong, Chi Qing, Kok, Beng Kee
格式: Final Year Project / Dissertation / Thesis
出版: 2019
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在线阅读:http://eprints.utar.edu.my/5156/1/G10%2DBehavioral_Intention_Towards_American_Fast_Food_Restaurants_Among_Malaysian_Consumers%2D(FULL).pdf
http://eprints.utar.edu.my/5156/
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