Food styling trends in Malaysia: elevating culinary experiences with visual artistry / Noorsa Riza Johari ... [et al.]

• 主要な著者: Johari, Noorsa Riza, Bahari, Khairil Anuar, Ibrahim, Mohd Zool Fadli, Din, Norrina
• フォーマット: Monograph
• 言語: English
• 出版事項: Faculty of Hotel & Tourism Management, UiTM Pulau Pinang 2023
• 主題: Pulau Pinang; Universiti Teknologi MARA
• オンライン･アクセス: https://ir.uitm.edu.my/id/eprint/87628/1/87628.pdf; https://ir.uitm.edu.my/id/eprint/87628/

Food styling has become an art form in the culinary industry that goes beyond simply presenting delicious foods. It is the art of visually enticing food presentation, which improves the overall eating experience and captivates guests with its creativity. With its many cultural influences and rich cu...