Development of DNA barcodes to identify edible mushrooms

• المؤلفون الرئيسيون: Avin, F.A., Vikineswary, S., Yee Shin, T., Bhassu, S.
• التنسيق: Conference or Workshop Item
• اللغة: English
• منشور في: 2012
• الموضوعات: QH301 Biology; QH426 Genetics
• الوصول للمادة أونلاين: http://eprints.um.edu.my/8440/1/Abstract_Book_ECFG.pdf; http://eprints.um.edu.my/8440/; https://www.google.com.my/url?sa=t&rct=j&q=&esrc=s&source=web&cd=1&cad=rja&ved=0CCsQFjAA&url=http%3A%2F%2Fwww.fgsc.net%2FECFG11%2Fpr3.pdf&ei=M5JLUvOrEMLLrQet3YHgDg&usg=AFQjCNFpT0WOqXS9x3veGhH7vFBbTDGSlg&sig2=oOYYQCcnotMPrNW_ziDmyA&bvm=bv.53371865,d.bmk

Basidiomycetes as one of the largest groups of edible mushrooms have become more important in recent times for their medicinal and nutritional properties. For many years, species of this family have been mainly classified by their common phenotypic traits, however, taxonomic identification based sol...