Development of DNA barcodes to identify edible mushrooms

Basidiomycetes as one of the largest groups of edible mushrooms have become more important in recent times for their medicinal and nutritional properties. For many years, species of this family have been mainly classified by their common phenotypic traits, however, taxonomic identification based sol...

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Main Authors: Avin, F.A., Vikineswary, S., Yee Shin, T., Bhassu, S.
格式: Conference or Workshop Item
语言:English
出版: 2012
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在线阅读:http://eprints.um.edu.my/8440/1/Abstract_Book_ECFG.pdf
http://eprints.um.edu.my/8440/
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