functional edible coatings for dried guava (psidium guajava L.) slices

• المؤلفون الرئيسيون: Hong, Pui Khoon, Sharmila, Sevan, Nur Liyana, Mohd Izan
• التنسيق: Conference or Workshop Item
• اللغة: English; English
• منشور في: Universiti Malaysia Pahang 2019
• الموضوعات: QA76 Computer software
• الوصول للمادة أونلاين: http://umpir.ump.edu.my/id/eprint/28090/1/39.%20functional%20edible%20coatings%20for%20dried%20guava.pdf; http://umpir.ump.edu.my/id/eprint/28090/2/39.1%20functional%20edible%20coatings%20for%20dried%20guava.pdf; http://umpir.ump.edu.my/id/eprint/28090/

Edible coating is an economical and effective approach towards maintaining the quality of fresh fruits and minimally processed fruits, the concept of edible coating was applied in the storage of dried guava slices. The objective of this study was to investigate the effectiveness of polysaccharide- a...